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Menu7 min read
How to create and publish your menu
Organize categories, dishes, photos, prices, variants, extras and availability before publishing.
Prepare the structure
- 1
Create the main menu categories.
- 2
Add each dish with name, description, price and photo.
- 3
Define variants and extras when customers can customize the order.
- 4
Review availability and publication before enabling online sales.
Best practices
- Use clear names and representative photos.
- Include relevant ingredients, options and allergens when applicable.
- Test the menu from the public profile before promoting it.